Maintenance Manager - Food

A global leader company active in the food industry, based in Zaventem area is looking for a Maintenance Manager - Food to support the Maintenance team. As Maintenance Manager, you will implement the strategy for the company's maintenance policy with the aim of maintaining the process installations and utilities preventively and curatively.

As Maintenance Manager - Food, some of your responsibilities will include:

• Aligning the strategy of the maintenance with company;
• Managing the budget and full responsibility of P&L of your division;
• Managing the projects within preventive and curative maintenance;
• Development of projects within revamping and initiating new projects within maintenance;
• Coordinating with different departments in order to ensure the smooth running of manufacturing projects.

The ideal candidate for the position of Maintenance Manager - Food will have a master’s degree in electromechanics or similar experience. You have at least 8-10 years experience in an equivalent position in the pharmaceutical or chemical sector.

You have knowledge of production control systems, mechanics, electronics, pneumatics, electricity, hydraulics and thermodynamics. You are familiar with electronic controls and knowledge of PLCs and servo controls and with European and American GMP (Good Manufacturing Practices) guidelines.

Fluency in English, Dutch or French is required.

If you consider yourself to be good team player with great analytical and organisational skills, do not hesitate to share your CV with us.

Not the job you were looking for? Maybe you know someone in your network who might be interested. Refer them to Robert Walters and get rewarded.